Ingredient Encyclopedia

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Discover what’s inside your skincare — from retinol to aloe vera — with clear guides on benefits, uses, and safety.

Ingredient Encyclopedia

Aloe Ferment – Benefits, Side Effects & Uses

by ThankMeNow Editors on Sep 10, 2025
Aloe Ferment (Aloe Barbadensis Leaf Ferment), an adaptive postbiotic botanical, is created through controlled microbial fermentation to transform large aloe molecules into smaller, bioavailable fermented polysaccharides and postbiotic metabolites. This "intelligent" process significantly reduces the irritation potential inherent in raw extracts while enhancing the ingredient's ability to support microbiome balance and calm inflammatory signalling triggers.Typically used at 1–10% in soothing serums and recovery-focused formulas, it provides a watery to lightly viscous sensory profile that is non-sticky and highly compatible with skin-friendly pH ranges (4.5–6.5). Unlike standard hydration, Aloe Ferment acts as a tolerance-builder that buffers the harshness of retinoids and exfoliating acids.Consistent use over a 4-week timeline results in more stable, resilient skin behaviour, making it an essential anchor for sensitive, acne-prone, or over-treated skin.